Menu

Spanakotiropita

Spinach and feta cheese baked in filo dough

$13

Escargot

Mushrooms stuffed with escargot baked to order with Vaso’s garlic butter sauce

$12

Saganaki

Kasseri cheese sautéed until crispy, served sizzling with lemon

$15

Artichoke Florentina

Full bloomed artichoke baked in the oven with extra-virgin olive oil, garlic, herbs & spices

$15

(upon availability)

Halloumi Cheese

Greek cypriot cheese grilled and served on pita bread layered with tomatoes, cucumbers, and greek olives marinated in extra-virgin olive oil, garlic & coriander seeds

$14

Stuffed Mushrooms with Crabmeat

Mushrooms stuffed with crabmeat baked to order

$15

Calamari Fritti

Baby squid lightly battered & fried served with marinara sauce and lemon wedges

$13

Triple Dip with Pita Bread

Tzatziki, zesty feta spread & hummus

$13

Greek Sampler

Spanakotiropita, keftedes (Greek style meatballs), cucumbers, tomatoes, green peppers, feta cheese, grape leaves, pepperoncini, greek olives, anchovies, zesty feta & hummus dips served with pita bread

$18

Mussels Marinara

Fresh mussels sautéed in extra-virgin olive oil, garlic, basil, herbs & spices in marinara sauce

$15

Avgolemono Bowl

Traditional greek chicken lemon egg rice soup

Cup $4

Bowl $7

Scampi & Garlic

Shrimp sautéed in a garlic, lemon butter white wine sauce with artichoke hearts & served over pasta

$19

Scampi Marinara

Shrimp sautéed in extra-virgin olive oil, garlic, herbs & spices, then flambéed with white wine & our vine-ripened plum tomato sauce served over pasta

$19

Fillet of Flounder

Flounder fillet lightly dusted with flour & egg then sautéed in a lemon butter white wine sauce with capers

$16

Filet of Sole Alfredo

Filet of sole pan sautéed in a cream alfredo sauce with mushrooms

$18

Baked Moussaka

Ground sirloin layered with sliced potatoes, sliced eggplant & béchamel cream then baked in the oven served with vegetable

$15

Eggplant Parmesan

Breaded eggplant topped with tomato sauce & provolone cheese served with pasta topped with tomato sauce

$15

Classic Greek Platter

Your choice of gyro or chicken,Vaso’s seasoned meats served with sliced tomatoes,oven toasted pita bread, french fries & tzatziki dip topped with feta cheese

$16

Add both meats $3

Gyro Salad

Romaine lettuce, tomatoes, cucumbers, onions, crumbled feta cheese, pepperoncini, greek olives, gyro meat & pita bread with Vaso's homemade dressing

$17

Horiatiki (Village) Salad

Tomatoes, cucumbers, green peppers, red onions, pepperoncini, greek olives, capers, crumbled feta cheese & anchovies with Vaso's homemade dressing

$16

Greek Salad

Romaine lettuce, veggie grape leaves, tomatoes, cucumber, onions, feta cheese, greek olives, pepperoncini, green peppers, capers & anchovies with Vaso's homemade dressing

$16

Avocado Salad

Avocado with jumbo lump crabmeat served on a bed of romaine lettuce, tomatoes, cucumbers, green peppers, onions, pepperoncini, black olives & Vaso’s homemade dressing

$19

(upon availability)

Chicken Souvlaki Salad

Chicken souvlaki, romaine lettuce leaves, cilantro, tomatoes, cucumbers, greek olives, onions, pepperoncini, crumbled feta cheese, pita bread with Vaso’s traditional greek dressing

$17

Add meat (chicken or gyro) $6

Add shrimp to salad orders above $9

Gyro Sandwich

$10

Chicken Souvlaki Sandwich

$10

Grilled Chicken Kabob

Grilled chicken kabob cooked on a charcoal grill then topped with sautéed mushrooms in brandy brown sauce served w/ rice & vegetables

$18

Chicken Marsala

Chicken scaloppini lightly dusted with flour then sautéed with portobello mushrooms & brown marsala sauce

$16

Classic Chicken Parmigiana

Breaded chicken breast topped with tomato sauce & provolone cheese served with pasta topped with meat sauce

$15

Chicken Saltimbocca

Chicken scaloppini layered with prosciutto, provolone cheese & herbs lightly dusted with flour, lightly dipped in egg then sautéed in a brown marsala sauce

$16

Chicken Piccata

Chicken scaloppini lightly dusted with flour then sautéed with artichoke hearts & lemon butter white wine sauce

$16

Chicken Francese

Chicken scaloppini lightly dusted with flour lightly dipped in egg then pan sautéed in a lemon butter white wine sauce

$16

Chicken Sorrentina

Chicken scaloppini layered with ham, fresh sliced tomato, fresh basil leaf & fresh sliced buffalo mozzarella sautéed in a marsala cream tomato sauce

$18

Chicken Cacciatore

Chicken scaloppini sautéed with garlic, herbs, green peppers, onions, mushrooms, white wine & tomato sauce

$16

Spaghetti Bolognese

$13

Spaghetti Marinara

$13

Spaghetti & Meatballs

$14

Fettuccini Alfredo

L $14

Add shrimp to pasta orders $9

Add chicken to pasta orders $6

Penne Alla Vodka

Penne pasta sautéed with vodka cream tomato sauce

$14

Spaghetti Carbonara

Pasta tossed in sautéed bacon, onions, cream, egg & cheese

$15

Linguine Alle Vongole

Top neck baby clams sautéed over a bed of linguini with your choice of “marinara or white wine” sauce

$16

Veggie Pasta

Pasta sautéed in extra-virgin olive oil, garlic, fresh basil, diced tomatoes & parmesan cheese

$15

Spanakotiropita

Spinach and feta cheese baked in filo dough

$13

Saganaki

Kasseri cheese sautéed until crispy, served sizzling with lemon

$15

Artichoke Florentina

Full bloomed artichoke baked in the oven with extra-virgin olive oil, garlic, herbs & spices

$15

(upon availability)

Halloumi Cheese

Greek cypriot cheese grilled and served on pita bread layered with tomatoes, cucumbers, and greek olives marinated in extra-virgin olive oil, garlic & coriander seeds

$14

Stuffed Mushrooms with Crabmeat

Mushrooms stuffed with crabmeat baked to order

$15

Calamari Fritti

Baby squid lightly battered & fried served with marinara sauce and lemon wedges

$13

Triple Dip with Pita Bread

Tzatziki, zesty feta spread & hummus

$13

Greek Sampler

Spanakotiropita, keftedes (Greek style meatballs), cucumbers, tomatoes, green peppers, feta cheese, grape leaves, pepperoncini, greek olives, anchovies, zesty feta & hummus dips served with pita bread

$18

Mussels Marinara

Fresh mussels sautéed in extra-virgin olive oil, garlic, basil, herbs & spices in marinara sauce

$15

Escargot

Mushrooms stuffed with escargot baked to order with Vaso’s garlic butter sauce

$12

Avgolemono Bowl

Traditional greek chicken lemon egg rice soup

Cup $5

Bowl $7

Vaso’s Shrimp

Shrimp sautéed in extra-virgin olive oil, fresh garlic, basil, diced tomatoes, feta cheese, artichoke hearts sautéed with herbs & finished in a brandy cream tomato sauce served over pasta.

$29

Scampi & Garlic

Shrimp sautéed in a garlic, lemon butter white wine sauce with artichoke hearts & served over pasta

$26

Scampi Marinara

Shrimp sautéed in extra-virgin olive oil, garlic, herbs & spices, then flambéed with white wine & our vine-ripened plum tomato sauce served over pasta

$26

Shrimp Stuffed with Crabmeat

Shrimp stuffed with jumbo lump crabmeat, baked in the oven, then sautéed in a lemon butter white wine sauce

$38

Fillet of Flounder

Flounder fillet lightly dusted with flour & egg then sautéed in a lemon butter white wine sauce with capers

$23

Stuffed Flounder

Fillet of flounder stuffed with your choice of “jumbo lump crabmeat” or “spinach & feta cheese” baked in the oven then flash-baked in a lemon butter white wine sauce with capers

Spinach $28

Crab $35

Stuffed Trout Almondine

Rainbow trout stuffed with your choice of "spinach & feta cheese" or "jumbo lump crabmeat" baked in the oven then flash-baked in lemon butter white wine sauce with sliced almonds

Spinach $28

Crab $35

Lamb Kapama

Braised lamb shank slow cooked in garlic & plum tomatoes, served with pasta topped with the same sauce the lamb was cooked in & sprinkled with feta cheese

$31

Lamb Chops

Marinated in red wine, herbs & spices, then grilled over a charcoal flame

$37

Baked Moussaka

Ground sirloin layered with sliced potatoes, sliced eggplant & béchamel cream then baked in the oven served with vegetable

$21

Eggplant Parmesan

Breaded eggplant topped with tomato sauce & provolone cheese served with pasta topped with tomato sauce

$20

Gyro Salad

Romaine lettuce, tomatoes, cucumbers, onions, crumbled feta cheese, pepperoncini, greek olives, gyro meat & pita bread with Vaso's homemade dressing

$21

Horiatiki (Village) Salad

Tomatoes, cucumbers, green peppers, red onions, pepperoncini, greek olives, capers, crumbled feta cheese & anchovies with Vaso's homemade dressing

$17

Greek Salad

Romaine lettuce, veggie grape leaves, tomatoes, cucumber, onions, feta cheese, greek olives, pepperoncini, green peppers, capers & anchovies with Vaso's homemade dressing

$17

Add meat (chicken or gyro) to salad order above $6

Add shrimp $9 to salad order above $9

Veal Sorrentino

Veal scaloppini layered with ham, fresh sliced tomato, fresh basil leaf & fresh sliced buffalo mozzarella sautéed in a marsala cream tomato sauce

$31

Veal Saltimbocca

Veal scaloppini layered with prosciutto, provolone cheese & herbs lightly dusted with flour, lightly dipped in egg then sautéed in a brown marsala sauce

$31

Veal Francese

Veal scaloppini lightly dusted with flour lightly dipped in egg then pan sautéed in a lemon butter white wine sauce

$31

Veal Chop

Grilled over a charcoal flame, then sautéed with portobello mushrooms in a brown brandy sauce with rosemary and garlic

$45

Veal Terra Mara

Veal scaloppini layered with ham & provolone cheese lightly dusted with flour lightly dipped in egg then pan sautéed with herbs in a lemon butter white wine sauce, garnished with a jumbo shrimp & mushroom

$31

Veal Margarita

Veal scaloppini lightly dusted with flour, lightly dipped in egg then pan sautéed in a cream sauce with artichoke hearts & mushrooms

$31

Chicken Marsala

Chicken scaloppini lightly dusted with flour then sautéed with portobello mushrooms & brown marsala sauce

$23

Classic Chicken Parmigiana

Breaded chicken breast topped with tomato sauce & provolone cheese served with pasta topped with meat sauce

$21

Chicken Saltimbocca

Chicken scaloppini layered with prosciutto, provolone cheese & herbs lightly dusted with flour, lightly dipped in egg then sautéed in a brown marsala sauce

$24

Chicken Piccata

Chicken scaloppini lightly dusted with flour then sautéed with artichoke hearts & lemon butter white wine sauce

$23

Chicken Francese

Chicken scaloppini lightly dusted with flour lightly dipped in egg then pan sautéed in a lemon butter white wine sauce

$23

Chicken Terra Mara

Chicken scaloppini layered with ham & provolone cheese, lightly dusted with flour, lightly dipped in egg then pan sautéed with herbs in a lemon butter white wine sauce, garnished with a jumbo shrimp & mushroom

$26

Chicken Sorrentina

Chicken scaloppini layered with ham, fresh sliced tomato, fresh basil leaf & fresh sliced buffalo mozzarella sautéed in a marsala cream tomato sauce

$24

Spaghetti Marinara

$14

Add shrimp $9

Add chicken $6

Spaghetti & Meatballs

$18

Penne Alla Vodka

Penne pasta sautéed with vodka cream tomato sauce

$17

Add shrimp $9

Add chicken $6

Fettuccini Alfredo

$17

Add shrimp $9

Add chicken $6

Spaghetti Bolognese

L $13

D $16

Spaghetti Carbonara

Pasta tossed in sautéed bacon, onions, cream, egg & cheese

$18

Linguine Alle Vongole

Top neck baby clams sautéed over a bed of linguini with your choice of “marinara or white wine” sauce

$21

Veggie Pasta

Pasta sautéed in extra-virgin olive oil, garlic, fresh basil, diced tomatoes & parmesan cheese

$17

Add shrimp $9

Add chicken $6

Saganaki

Kasseri cheese sautéed until crispy, served sizzling with lemon

Calamari Fritti

Baby squid lightly battered & fried served with Marinara sauce and lemon wedges

Triple Dip with Pita Bread

Tzatziki, zesty feta spread & hummus

Greek Salad

Romaine lettuce, veggie grape leaves, tomatoes, cucumber, onions, feta cheese, Greek olives, pepperoncini, green peppers, capers & anchovies with Vaso's homemade dressing

Veal Margarita

Veal scaloppini lightly dusted with flour lightly dipped in egg then pan sautéed in a cream sauce with hearts of artichoke & mushrooms

Fillet of Flounder

Flounder fillet lightly dusted with flour & egg then pan sautéed in a lemon butter white wine sauce with capers

Classic Chicken Parmigiana

Breaded chicken breast topped with tomato sauce & provolone cheese served with pasta topped with meat sauce

Penne Alla Vodka

Penne pasta sautéed with vodka cream tomato sauce

Galaktoboureko

Vaso's homemade traditional greek dessert. Warmed sugar and cinnamon pastry filled with liqueur-based orange custard wrapped in Filo Dough

Cannoli

Saganaki

Kasseri cheese sautéed until crispy, served sizzling with lemon

Spanakotiropita

Spinach and feta cheese baked in filo dough

Stuffed Mushrooms with Crabmeat

Mushrooms stuffed with crabmeat baked to order

Greek Salad

Romaine lettuce, veggie grape leaves, tomatoes, cucumber, onions, feta cheese, Greek olives, pepperoncini, green peppers, capers & anchovies with Vaso's homemade dressing

Chicken Terra Mara

Chicken scaloppini layered with ham & provolone cheese, lightly dusted with flour, lightly dipped in egg then pan sautéed with herbs in a lemon butter white wine sauce, garnished with a jumbo shrimp & mushroom

Branzini

Whole mediterranean sea bass baked in the oven and then dressed with olive oil & lemon

Veal Francese

Veal scaloppini lightly dusted with flour lightly dipped in egg then pan sauteed in a lemon butter white wine sauce

Lamb Kapama

Braised lamb shank slow cooked in garlic & plum tomatoes, served with pasta topped with the same sauce the lamb was cooked in & sprinkled with feta cheese

Vaso's Shrimp

Shrimp sautéed in extra-virgin olive oil, fresh garlic, basil, diced tomatoes, feta cheese, artichoke hearts Sautéed with herbs & finished in a brandy cream tomato sauce served over pasta

Galaktoboureko

Vaso's homemade traditional greek dessert. Warmed sugar and cinnamon pastry filled with liqueur-based Orange custard wrapped in Filo Dough

Rice Pudding

Chocolate Cake

Greek Sampler

Spanakotiropita, keftedes (greek style meatballs), cucumbers, tomatoes, green peppers, feta cheese, grape Leaves, pepperoncini, greek olives, anchovies, zesty feta & hummus dips served with pita bread

Saganaki

Kasseri cheese sautéed until crispy, served sizzling with lemon

Oysters Rockefeller

Fresh louisiana shucked oysters topped with spinach & feta

Chicken Souvlaki Salad

Chicken souvlaki, romaine lettuce leaves, cilantro, tomatoes, cucumbers, Greek olives, onions, pepperoncini, crumbled feta cheese, pita bread with Vaso’s traditional greek dressing

Chicken Terra Mara

Chicken scaloppini layered with ham & provolone cheese, lightly dusted with flour, lightly dipped in egg then pan sautéed with herbs in a lemon butter white wine sauce, garnished with a jumbo shrimp & mushroom

Seafood Marinara

Clams, mussels, scallops, calamari & jumbo shrimp pan sautéed in marinara sauce with white wine & basil over linguini pasta

Stuffed Flounder Fiorentina

Filet of flounder stuffed with “jumbo lump crab meat” baked in the oven then pan sautéed with onions & mushrooms in a white wine cream sauce

Veal Chop

Grilled over a charcoal flame, then sauteed with portobello mushrooms in a brown brandy sauce with rosemary and garlic

Lamb Chops

Marinated in red wine, herbs & spices, then grilled over a charcoal flame

Galaktoboureko

Vaso's homemade traditional greek dessert. Warmed sugar and cinnamon pastry filled with liqueur-based orange custard wrapped in Filo Dough

Tiramisu

Spanakotiropita

Spinach and feta cheese baked in filo dough

L $13

D $13

Saganaki

Kasseri cheese sautéed until crispy, served sizzling with lemon

L $15

D $15

Artichoke Florentina

Full blossomed artichoke baked in the oven with extra-virgin olive oil, garlic, herbs & spices

L $15

D $15

(upon availability)

Halloumi Cheese

Greek cypriot cheese grilled and served on pita bread layered with tomatoes, cucumbers, and greek olives marinated in extra-virgin olive oil, garlic & coriander seeds

L $14

D $14

Stuffed Mushrooms with Crabmeat

Mushrooms stuffed with crabmeat baked to order

L $15

D $15

Calamari Fritti

Baby squid lightly battered & fried served with marinara sauce and lemon wedges

L $13

D $13

Triple Dip with Pita Bread

Tzatziki, zesty feta spread & hummus

L $13

D $13

Greek Sampler

Spanakotiropita, keftedes (Greek style meatballs), cucumbers, tomatoes, green peppers, feta cheese, grape leaves, pepperoncini, greek olives, anchovies, zesty feta & hummus dips served with pita bread

L $18

D $18

Mussels Marinara

Fresh mussels sautéed in extra-virgin olive oil, garlic, basil, herbs & spices in marinara sauce

L $15

D $15

Escargot

Mushrooms stuffed with escargot baked to order with Vaso’s garlic butter sauce

L $12

D $12

Gyro Sandwich

L $10

D $10

Chicken Souvlaki Sandwich

L $10

D $10

Avgolemeno Bowl

Traditional greek chicken lemon egg rice soup

L $7

D $7

Vaso’s Shrimp

Shrimp sautéed in extra-virgin olive oil, fresh garlic, basil, diced tomatoes, feta cheese, artichoke hearts sautéed with herbs & finished in a brandy cream tomato sauce served over pasta.

D $29

Scampi & Garlic

Shrimp sautéed in a garlic, lemon butter white wine sauce with artichoke hearts & served over pasta

L $19

D $26

Scampi Marinara

Shrimp sautéed in extra-virgin olive oil, garlic, herbs & spices, then flambéed with white wine & our vine-ripened plum tomato sauce served over pasta

L $19

D $26

Shrimp Stuffed with Crabmeat

Shrimp stuffed with jumbo lump crabmeat, baked in the oven, then sautéed in a lemon butter white wine sauce

D $38

Filet of Flounder

Flounder filet lightly dusted with flour & egg then sautéed in a lemon butter white wine sauce with capers

L $16

D $23

Stuffed Flounder

Filet of flounder stuffed with your choice of “jumbo lump crabmeat” or “spinach & feta cheese” baked in the oven then flash-baked in a lemon butter white wine sauce with capers

D spinach $28

D crab $35

Stuffed Trout Almondine

Rainbow trout stuffed with your choice of "spinach & feta cheese" or "jumbo lump crabmeat" baked in the oven then flash-baked in lemon butter white wine sauce with sliced almonds

D spinach $28

D crab $35

Lamb Kapama

Braised lamb shank slow cooked in garlic & plum tomatoes, served with pasta topped with the same sauce the lamb was cooked in & sprinkled with feta cheese

D $31

Lamb Chops

Marinated in red wine, herbs & spices, then grilled over a charcoal flame

D $37

Baked Moussaka

Ground sirloin layered with sliced potatoes, sliced eggplant & béchamel cream then baked in the oven served with vegetable

L $15

D $21

Eggplant Parmesan

Breaded eggplant topped with tomato sauce & provolone cheese served with pasta topped with tomato sauce

L $15

D $20

Classic Greek Platter

Your choice of gyro or chicken,Vaso’s seasoned meats served with sliced tomatoes,oven toasted pita bread, french fries & tzatziki dip topped with feta cheese

L $16

D $19

Add both meats $3

Tiramisu

Vaso's Homemade! It's Famous! Vaso's secret is a splash of cognac in the Mascarpone and ladyfingers doused with Frangelico, the original Hazelnut Liquor from Northern Italy

$9

Galaktoboureko

"baked to order"Vaso's homemade traditional greek dessert. Warmed sugar and cinnamon pastry filled with liqueur-based orange custard wrapped in filo dough

$7

Baklava

Vaso's homemade dessert mixed with kataifi & walnuts

$7

Rice Pudding

Upon availability

$7

(based on availability)

Gyro Salad

Romaine lettuce, tomatoes, cucumbers, onions, crumbled feta cheese, pepperoncini, greek olives, gyro meat & pita bread with Vaso's homemade dressing

L $17

D $21

Horiatiki (Village) Salad

Tomatoes, cucumbers, green peppers, red onions, pepperoncini, greek olives, capers, crumbled feta cheese & anchovies with Vaso's homemade dressing

L $16

D $17

Greek Salad

Romaine lettuce, veggie grape leaves, tomatoes, cucumber, onions, feta cheese, greek olives, pepperoncini, green peppers, capers & anchovies with Vaso's homemade dressing

L $16

D $17

Avocado Salad

Avocado with jumbo lump crabmeat served on a bed of romaine lettuce, tomatoes, cucumbers, green peppers, onions, pepperoncini, black olives & Vaso’s homemade dressing

L $19

D $23

( upon availability )

Chicken Souvlaki Salad

Chicken souvlaki, romaine lettuce leaves, cilantro, tomatoes, cucumbers, greek olives, onions, pepperoncini, crumbled feta cheese, pita bread with Vaso’s traditional greek dressing

L $17

D $23

Add meat (chicken or gyro) $6

Add shrimp to salad orders above $9

Veal Sorrentina

Veal scaloppini layered with ham, fresh sliced tomato, fresh basil leaf & fresh sliced buffalo mozzarella sautéed in a marsala cream tomato sauce

D $31

Veal Saltimbocca

Veal scaloppini layered with prosciutto, provolone cheese & herbs lightly dusted with flour, lightly dipped in egg then sautéed in a brown marsala sauce

D $31

Veal Francese

Veal scaloppini lightly dusted with flour lightly dipped in egg then pan sautéed in a lemon butter white wine sauce

D $31

Veal Chop

Grilled over a charcoal flame, then sautéed with portobello mushrooms in a brown brandy sauce with rosemary and garlic

D $45

Veal Terra Mara

Veal scaloppini layered with ham & provolone cheese lightly dusted with flour lightly dipped in egg then pan sautéed with herbs in a lemon butter white wine sauce, garnished with a jumbo shrimp & mushroom

D $31

Veal Margarita

Veal scaloppini lightly dusted with flour, lightly dipped in egg then pan sautéed in a cream sauce with artichoke hearts & mushrooms

D $31

Grilled Chicken Kabob

Grilled chicken kabob cooked on a charcoal grill then topped with sautéed mushrooms in brandy brown sauce served w/ rice & vegetables

L $18

D $26

Chicken Marsala

Chicken scaloppini lightly dusted with flour then sautéed with portobello mushrooms & brown marsala sauce

L $16

D $23

Classic Chicken Parmigiana

Breaded chicken breast topped with tomato sauce & provolone cheese served with pasta topped with meat sauce

L $15

D $21

Chicken Saltimbocca

Chicken scaloppini layered with prosciutto, provolone cheese & herbs lightly dusted with flour, lightly dipped in egg then sautéed in a brown marsala sauce

L $16

D $24

Chicken Piccata

Chicken scaloppini lightly dusted with flour then sautéed with artichoke hearts & lemon butter white wine sauce

L $16

D $23

Chicken Francese

Chicken scaloppini lightly dusted with flour lightly dipped in egg then pan sautéed in a lemon butter white wine sauce

L $16

D $23

Chicken Terra Mara

Chicken scaloppini layered with ham & provolone cheese, lightly dusted with flour, lightly dipped in egg then pan sautéed with herbs in a lemon butter white wine sauce, garnished with a jumbo shrimp & mushroom

D $26

Chicken Sorrentina

Chicken scaloppini layered with ham, fresh sliced tomato, fresh basil leaf & fresh sliced buffalo mozzarella sautéed in a marsala cream tomato sauce

L $18

D $24

Chicken Cacciatore

Chicken scaloppini sautéed with garlic, herbs, green peppers, onions, mushrooms, white wine & tomato sauce

L $16

D $23

Spaghetti Marinara

L $13

D $14

Spaghetti Bolognese

L $13

D $16

Spaghetti & Meatballs

L $14

D $18

Penne a la Vodka

Penne pasta sautéed with vodka cream tomato sauce

L $14

D $17

Fettuccini Alfredo

L $14

D $17

Add shrimp to pasta orders $9

Add chicken to pasta orders $6

Spaghetti Carbonara

Pasta tossed in sautéed bacon, onions, cream, egg & cheese

L $15

D $18

Linguini Alle Vongole

Top neck baby clams sautéed over a bed of linguini with your choice of “marinara or white wine” sauce

L $16

D $21

Veggie Pasta

Pasta sautéed in extra-virgin olive oil, garlic, fresh basil, diced tomatoes & parmesan cheese

L $15

D $17

Cannoli

$7

Cheesecake

$7

Chocolate Cake

$7