Menu

Spinach and feta cheese baked in filo dough

$15

Mushrooms stuffed with escargot baked to order with Vaso’s garlic butter sauce

$15

Kasseri cheese sautéed until crispy, served sizzling with lemon

$17

Full bloomed artichoke baked in the oven with extra-virgin olive oil, garlic, herbs & spices

Artichoke Florentina $19

Greek cypriot cheese grilled and served on pita bread layered with tomatoes, cucumbers, and greek olives marinated in extra-virgin olive oil, garlic & coriander seeds

$16

Mushrooms stuffed with crabmeat baked to order

$18

Baby squid lightly battered & fried served with marinara sauce and lemon wedges

$18

Tzatziki, zesty feta spread & hummus

$17

Spanakotiropita, keftedes (Greek style meatballs), cucumbers, tomatoes, green peppers, feta cheese, grape leaves, pepperoncini, greek olives, anchovies, zesty feta & hummus dips served with pita bread

$25

Traditional greek chicken lemon egg rice soup

Cup $8

Bowl $12

Shrimp sautéed in a garlic, lemon butter white wine sauce with artichoke hearts & served over pasta

$23

Shrimp sautéed in extra-virgin olive oil, garlic, herbs & spices, then flambéed with white wine & our vine-ripened plum tomato sauce served over pasta

$23

Flounder fillet lightly dusted with flour & egg then sautéed in a lemon butter white wine sauce with capers

$19

Ground sirloin layered with sliced potatoes, sliced eggplant & béchamel cream then baked in the oven served with vegetable

$25

Breaded eggplant topped with tomato sauce & provolone cheese served with pasta topped with tomato sauce

$20

Your choice of gyro or chicken,Vaso’s seasoned meats served with sliced tomatoes,oven toasted pita bread, french fries & tzatziki dip topped with feta cheese

$27

Romaine lettuce, tomatoes, cucumbers, onions, crumbled feta cheese, pepperoncini, greek olives, gyro meat & pita bread with Vaso's homemade dressing

$27

Tomatoes, cucumbers, green peppers, red onions, pepperoncini, greek olives, capers, crumbled feta cheese & anchovies with Vaso's homemade dressing

$25

Romaine lettuce, veggie grape leaves, tomatoes, cucumber, onions, feta cheese, greek olives, pepperoncini, green peppers, capers & anchovies with Vaso's homemade dressing

$25

Chicken souvlaki, romaine lettuce leaves, cilantro, tomatoes, cucumbers, greek olives, onions, pepperoncini, crumbled feta cheese, pita bread with Vaso’s traditional greek dressing

$27

Add meat (chicken or gyro) $9

Add shrimp to salad orders above $12

$15

$15

Grilled chicken kabob cooked on a charcoal grill then topped with sautéed mushrooms in brandy brown sauce served w/ rice & vegetables

$28

Chicken scaloppini lightly dusted with flour then sautéed with portobello mushrooms & brown marsala sauce

$24

Breaded chicken breast topped with tomato sauce & provolone cheese served with pasta topped with meat sauce

$22

Chicken scaloppini layered with prosciutto, provolone cheese & herbs lightly dusted with flour, lightly dipped in egg then sautéed in a brown marsala sauce

$24

Chicken scaloppini lightly dusted with flour then sautéed with artichoke hearts & lemon butter white wine sauce

$21

Chicken scaloppini lightly dusted with flour lightly dipped in egg then pan sautéed in a lemon butter white wine sauce

$21

Chicken scaloppini layered with ham, fresh sliced tomato, fresh basil leaf & fresh sliced buffalo mozzarella sautéed in a marsala cream tomato sauce

$24

$18

$22

L $19

Add shrimp to pasta orders $12

Add chicken to pasta orders $9

Penne pasta sautéed with vodka cream tomato sauce

$19

Add shrimp to pasta orders $12

Add chicken to pasta orders $9

Pasta tossed in sautéed bacon, onions, cream, egg & cheese

$22

Pasta sautéed in extra-virgin olive oil, garlic, fresh basil, diced tomatoes & parmesan cheese

$18

Spinach and feta cheese baked in filo dough

$15

Kasseri cheese sautéed until crispy, served sizzling with lemon

$17

Full bloomed artichoke baked in the oven with extra-virgin olive oil, garlic, herbs & spices

(upon availability) $19

Greek cypriot cheese grilled and served on pita bread layered with tomatoes, cucumbers, and greek olives marinated in extra-virgin olive oil, garlic & coriander seeds

$16

Mushrooms stuffed with crabmeat baked to order

$18

Baby squid lightly battered & fried served with marinara sauce and lemon wedges

$18

Tzatziki, zesty feta spread & hummus

$17

Spanakotiropita, keftedes (Greek style meatballs), cucumbers, tomatoes, green peppers, feta cheese, grape leaves, pepperoncini, greek olives, anchovies, zesty feta & hummus dips served with pita bread

$25

Fresh Buffalo Mozzarella, Fresh Basil & Vine Ripe Tomatoes Topped with Vasos Homemade Vinaigrette Dressing

$17

Traditional greek chicken lemon egg rice soup

Cup $8

Bowl $12

Shrimp sautéed in extra-virgin olive oil, fresh garlic, basil, diced tomatoes, feta cheese, artichoke hearts sautéed with herbs & finished in a brandy cream tomato sauce served over pasta.

$35

Shrimp sautéed in a garlic, lemon butter white wine sauce with artichoke hearts & served over pasta

$35

Shrimp stuffed with jumbo lump crabmeat, baked in the oven, then sautéed in a lemon butter white wine sauce

$40

Flounder fillet lightly dusted with flour & egg then sautéed in a lemon butter white wine sauce with capers

$25

Fillet of flounder stuffed with “spinach & feta cheese” baked in the oven then flash-baked in a lemon butter white wine sauce with capers

Spinach $30

Braised lamb shank slow cooked in garlic & plum tomatoes, served with pasta topped with the same sauce the lamb was cooked in & sprinkled with feta cheese

$42

Marinated in red wine, herbs & spices, then grilled over a charcoal flame

$45

Ground sirloin layered with sliced potatoes, sliced eggplant & béchamel cream then baked in the oven served with vegetable

$27

Breaded eggplant topped with tomato sauce & provolone cheese served with pasta topped with tomato sauce

$23

Chicago Style Gyro Sliced from a Spitfire Rotisserie Served on a Bed of Lettuce and Sliced Tomatoes with Oven Toasted Pita Bread, French Fries & Tzatziki Dip Topped with Feta Cheese

$27

Greek Seasoned Chicken Skewers Cooked on a Flame Grill, Served on a Bed of Lettuce and Sliced Tomatoes with Oven Toasted Pita Bread, french Fries & Tzatziki dip Topped with Feta Cheese

$27

Romaine lettuce, tomatoes, cucumbers, onions, crumbled feta cheese, pepperoncini, greek olives, gyro meat & pita bread with Vaso's homemade dressing

$27

Tomatoes, cucumbers, green peppers, red onions, pepperoncini, greek olives, capers, crumbled feta cheese & anchovies with Vaso's homemade dressing

$25

Romaine lettuce, veggie grape leaves, tomatoes, cucumber, onions, feta cheese, greek olives, pepperoncini, green peppers, capers & anchovies with Vaso's homemade dressing

$25

Add meat (chicken or gyro) to salad order above $9

Add shrimp to salad order above $12

Chicken Souvlaki, Romaine Lettuce Leaves Cilantro, Tomatoes, Cucumbers, Greek Olives, Onion, Pepperoncini, Crumbled Feta Cheese, Pita Bread with Vaso's Traditional Dressing

$27

Add shrimp to order $12

Add Chicken to order $9

Veal scaloppini layered with ham, fresh sliced tomato, fresh basil leaf & fresh sliced buffalo mozzarella sautéed in a marsala cream tomato sauce

$38

Veal scaloppini layered with prosciutto, provolone cheese & herbs lightly dusted with flour, lightly dipped in egg then sautéed in a brown marsala sauce

$38

Veal scaloppini lightly dusted with flour lightly dipped in egg then pan sautéed in a lemon butter white wine sauce

$38

Veal scaloppini lightly dusted with flour, lightly dipped in egg then pan sautéed in a cream sauce with artichoke hearts & mushrooms

$38

Veal Scaloppini Lightly Dusted with Flour then Sautéed with Artichoke Hearts & Lemon Butter White Wine Sauce (Add Capers $2)

$38

Breaded chicken breast topped with tomato sauce & provolone cheese served with pasta topped with meat sauce

$23

Chicken scaloppini layered with prosciutto, provolone cheese & herbs lightly dusted with flour, lightly dipped in egg then sautéed in a brown marsala sauce

$27

Chicken scaloppini lightly dusted with flour then sautéed with artichoke hearts & lemon butter white wine sauce

$25

Chicken scaloppini lightly dusted with flour lightly dipped in egg then pan sautéed in a lemon butter white wine sauce

$25

Chicken scaloppini layered with ham, fresh sliced tomato, fresh basil leaf & fresh sliced buffalo mozzarella sautéed in a marsala cream tomato sauce

$27

Penne pasta sautéed with vodka cream tomato sauce

$21

Add shrimp $10

Add chicken $7

$21

Add shrimp $12

Add chicken $9

Pasta sautéed in extra-virgin olive oil, garlic, fresh basil, diced tomatoes & parmesan cheese

$21

Add shrimp $12

Add chicken $9

Vienna Lager, VA 5.2%

$7

Chicago, IL 5.9% Fruity Aroma with Malt Backbone and Hops

$7

Stella, BE 5.2%

$7

Ask your server about our seasonal offering

$7

Greece 5%

$9

Greece 5%

$9

$6

Cabernet, Merlot, Agiorgitiko (Lazaridis Vineyards, Drama, Greece)

$70

Cabernet Sauvignon, Cabernet Franc (Lazaridis Vineyards, Drama, Greece)

$87

Assyrtiko & Viognier (Evia Island, Greece)

Glass $13

Bottle $39

Sauvignon Blanc, Semillon & Assyrtiko (Drama, Greece)

Glass $15

Bottle $54

Chardonnay (Messinia, Greece)

Glass $13

Bottle $40

Assyrtiko (Peloponnese, Greece)

Glass $13

Bottle $38

Fruity White (Greece)

Glass $12

Bottle $38

Prosecco (Italy)

Glass $9

Bottle $14

Sparkling Rose (Greece)

$36

Prosecco (Italy)

$38

Muscat (Piedmont, Italy)

Glass $12

Bottle $36

Premium tequila, Grand Marnier, fresh limes, Blue Curacao

$16

Gin, orange & cranberry juice, fresh lemon, simple syrup, basil leaves (Cocktail)

$15

Blueberry vodka & pink lemonade, garnished with fresh blueberries (cocktail)

$15

Mango rum, coconut rum, orange juice & a splash of grenadine garnished with orange & cherry (cocktail)

$15

Rum, Coconut rum, peach nectar, grenadine, garnished with an orange & cherry (cocktail)

$15

Premium Vodka, Godiva espresso shot

$16

Mastiha (Greek liquor), fresh lemons, basil leaves, simple syrup, club soda (cocktail)

$16

Nebbiolo, Barbera (Piedmont, Italy)

Glass $14

Bottle $49

Sangiovese (Florence, Tuscany, Italy)

Glass $13

Bottle $39

Ripasso (Verona, Italy)

Glass $13

Bottle $39

Cabernet Sauvignon, Cabernet Franc (Veneto, Italy)

$75

Montepulciano D’Abruzzo (Abruzzo, Italy)

Glass $13

Bottle $39

Sangiovese (DOCG, Tuscany, Italy)

$85

House Greek Red (Greece)

$10

Cabernet Sauvignon (California)

$10

Merlot (California)

$10

Pinot Noir (California)

$10

Chianti (Italy)

$10

House Greek White (Greece)

$10

Retsina (Greece)

$10

Chardonnay (California)

$10

Pinot Grigio (California)

$10

Mandilaria & Monemvassia (Paros, Greece)

Glass $16

Bottle $58

Syrah, Grenache, Mourvedre (Vatolakkos, Crete)

Glass $16

Bottle $58

Cabernet, Merlot, Xynomavro (Mount Velventos, Greece)

Glass $15

Bottle $45

Xynomavro (Naoussa, Greece)

Glass $13

Bottle $40

Agiorgitiko (Nemea, Greece)

$39

Roussanne (Manousakis Winery, Crete, Greece)

$68

Assyrtiko & Aidani (Santorini, Greece)

$70

Sauvignon Blanc (Marlborough, New Zealand)

Glass $14

Bottle $49

Pinot Grigio (Caldaro, Italy)

Glass $13

Bottle $39

Chardonnay (Terre Siciane, Italy)

Glass $12

Bottle $39

Rose (Peidmont, Italy)

Glass $13

Bottle $39

Falanghina (Campania, Italy)

Glass $13

Bottle $39